Last Sunday we went to Howth (NE of Dublin) in search for great food and good time. You can easily reach Howth by DART (30 minutes journey - 3,80 a return ticket from City Center). We arrived at 2pm but the market was still full on place.
The first stop was the indoor fish market, ’cause […]

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I’m a huge fan of fish&seafood. It’s true that I like more the Mediteraneean style seafood (I think that Barcelona has the greatest seafood dishes) than it’s made in Ireland. As you know, Seafood Chowder (chunks of smoked and fresh fish in a creamy white wine infusion) is more than simple seafood.

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